Famous for its refreshing flavor, lemongrass can be used in a variety of recipes to add a unique twist. Here are five ...

In a saucepan, combine the canola oil, ginger and lemongrass. Cook over moderately low heat until small bubbles appear around the side, 10 minutes. Let cool, then strain. In a blender or mini food ...

Lemongrass is a versatile herb that can elevate the flavor of any dish. With its citrusy aroma and unique taste, lemongrass ...

Say hello to your new favorite weeknight chicken dinner. This easy lemongrass chicken is fast, flavorful, and family-friendly, with a bright lemon lime kick and a savory marinade that makes it taste ...

One hot, steamy afternoon in Singapore, I dropped into Bumbu, a Thai-Indonesian restaurant in an old district near the famous Sultan Mosque. I hardly noticed the charming colonial ambience of the ...

This sweet and savory snack mix by Kris Yenbamroong of Night + Market is seriously delicious. Lime leaves and lemongrass bring citrusy flavor to the buttery cashews, toasted coconut, and crispy garlic ...

Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...